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2016 Trilogy Joy

2016 Trilogy Joy

$85.00 Add To Cart Update Cart  

We are pleased to present Trilogy Joy—combining the unique and creative holiday packaging Flora Springs is known for, with our award-winning flagship wine.

When our matriarch and founder, Flora Komes, was happy - which was often - she would say to whoever was nearby "Joy, joy, joy!" The holiday season was one of Flora's favorites, so at this most celebratory time of year we would hear her say "Joy, joy, joy" a lot!

A custom pewter-colored band stamped with the word Joy surrounded by a stylized holiday wreath encircles the bottle neck. Classic and classy, the 2016 Trilogy Joy is a thoughtful holiday gift.

Trilogy is Flora Springs’ flagship wine, one that dates back to 1984 when our family decided to make the finest wine possible by selecting the highest quality wine lots culled from our estate vineyards in Napa Valley. Back then it was one of Napa Valley’s first proprietary red blends, and today this Bordeaux-style wine continues to be sourced from our own Komes-Garvey estate vineyards. In 2016 this iconic wine brings together Cabernet Sauvignon, Petit Verdot and Malbec grown in St. Helena, Rutherford and Oakville. A spectacular vintage yielded a deep, full-bodied red with dense flavors of black cherry and crème de cassis layered with dark chocolate, espresso bean, hints of licorice and wild chaparral. Warm and generous on the palate, the wine’s time in both French and American oak adds a spicy vanilla character to the mix, while the velvety tannins bring it to a long and satisfying finish. If you’re a steak lover, you can’t go wrong enjoying this Cabernet-dominated blend with a generously-peppered rib eye hot off the grill. It also works nicely with rosemary-sprinkled lamb chops or creamy polenta with a dusting of Parmesan cheese.

All the Facts

Appellation:Napa Valley
Varietal:86% Cabernet Sauvignon, 8% Petit Verdot, 6% Malbec 
Cases Produced:Only 40—very limited and will sell out
Aging:20 months, 87% French oak, 13% American oak
Price:$85
Enjoyability:Drink now through 2027 for optimum enjoyment.

On the Vine

An early bud break followed by warm weather and spring rains brought a rapid start to an ideal 2016 growing season, one with beautiful weather from bloom, to berry set, to veraison and harvest in our Napa Valley estate vineyards. Our winemaker and vineyard managers – Paul Steinauer and Pat and Sean Garvey - worked closely together as the season progressed to ensure grapes ripened uniformly, adjusting vine canopies, thinning fruit and keeping a close eye on soil moisture. The harvest began in mid-August and wrapped up by mid-October, just ahead of the valley’s first significant fall rainstorm.

Wines For Father’s Day Gifts
MoreAboutWine.com
"...if dad collects wine or has developed an appreciation for better quality wines, by all means give him that expensive Bordeaux or the cult cabernet sauvignon from California. Give him a wine that he wouldn’t buy because he’d feel guilty spending the money...

This Bordeaux style red blend is crafted from Flora Springs Estate Vineyards. This elegant blend features notes of cassis, cedar and graphite in a delicious mélange of cabernet sauvignon, petite verdot and malbec. For the impatient father who can’t wait for a wine to age." Read more.
—Tom Marquardt and Patrick Darr, June 2019
97 points
Creators Syndicate
"This is the flagship wine from the Komes-Garvey family that owns Flora Springs. It was among the first proprietary Bordeaux-style blends produced in the United States and arguably has long been among the best. Yet it remains a bargain, maybe even a steal, at today's price of less than $100 a bottle. Rivals that came along at about the same time retail at far higher prices. This vintage is cabernet sauvignon dominant, with petit verdot and malbec fleshing out the "trilogy" blend. Beautifully structured and precise, it offers plush, ripe dark fruits, exquisite tannins and hints of mocha and oak vanillin on the finish. A stunning wine at a stunning price (relative to similar blends from the Napa Valley) that can be consumed now or cellared for another 15 to 20 years."
Read more.
—Robert Whitley, June 2019
92 points
International Wine Report
"The 2016 Trilogy is modern styled, massive red from Flora Springs, composed of 86% Cabernet Sauvignon, 6% Malbec, 8% Petit Verdot. It instantly bursts open with aromas of crème de cassis, blueberries, baking spices, cocoa powder, violets, mocha and sweet toasty oak all coming together. Full-bodied and voluptuous with layer upon layer of sweet ripe fruits and sweet spices enveloping the palate as it heads into the long, plush finish. The 2016 will be open for business upon release and should also continue to provide years of dinking pleasure."
Read more.
—J. D'Angelo, March 2019
Maxine Lee of Drink Good, Live Well launches her Monday Wine Q & A with our 2016 Trilogy: 
"...what I enjoy most about this wine is the black cherry and licorice just really great your nose, preparing you for an exceptional drinking experience..." March 2019


"2016 Flora Springs Trilogy – this continued to impress. Different than last year, but very impressive. I got notes of black cherry, mocha, cassis, licorice, dark chocolate, vanilla, herbs, spice and elegance. Velvet is a great descriptor for this wine. The 2016 trilogy is the 32nd release of its flagship wine. Trilogy was first made in 1984 when the family selected the highest quality wine lots from estate vineyards from traditional Bordeaux varietals. The 2016 is a blend of 86% Cabernet Sauvignon, 6% Malbec and 8% Petit Verdot. Most of the grapes were grown on the Komes family’s ranch which surrounds the Flora Springs Estate in St. Helena (though the vineyard straddles the St. Helena/Rutherford AVAs), though a small portion came from the family’s Crossroads Ranch in the Oakville AVA." Read more.
DallasWineChick.com, March 2019

2016 Trilogy Review
Wine Weirdos
"...the fruit is very high, high, high quality, the oak is pretty...built to age, but California Cab lovers - you can drink it now..." February 2019


Top 12 Best Wines Winter 2019
GO - WINE
"This is a full bodied, juicy medium dry, silky wine...We loved the long creamy finish. We recommend it served with grilled rosemary-sprinkled lamb chops or creamy polenta with a sprinkle of Parmesan. We enjoyed it with delicious aged Gouda."
Read more. February 2019
Grade: A, Score: 94
Into Wine

"Purple in color. The nose has cassis, cherries and spice. With air some plums come out. On the palate, this has a lovely texture. Lots of juicy black currants, with black raspberries. Firm tannins. Nice balance...It will go well with a lot of medium or heavier foods but certainly steaks and roasts. If opening now, a 3 hour decant is a good idea." Read more. January 2019

Flora Springs Releases 2016 Trilogy: An Accessible Napa Cab Blend
Wine Predator
"My first thought of the 2016 vintage is that it is plush and enjoyable right away, which isn’t always the case with a new release of a Napa wine built on cab. While you could lay this wine down for awhile, it is tempting now and it is impressive for any celebration to drink when that occasion arrives. Balanced with fruit on the front of the palate and lingering minerals on the back. A nice roundness throughout the palate with sage and black licorice adding complexity." Read more. January 2019
91 points
"This is a big and rich red with lots of dried-fruit and chocolate character. Full body, velvety tannins and a flavorful finish...Bigger style of Trilogy. A blend of 86 per cent cabernet sauvignon, eight per cent petit verdot and six per cent malbec. Drink or hold."
—James Suckling, November 2018.
Please note: This wine will ship after 10/1/2019. We will be in touch when your order is ready to ship.